Ooty Varkey

A timeless tea-time snack straight from the hills of the Nilgiris. Made the traditional way — maida flour, ghee, and a touch of spice, layered and baked to a crisp, flaky finish. Best enjoyed with a hot cup of tea or coffee, just like it's been for generations in Ooty's local bakeries.

✓ Traditional Nilgiri Recipe
✓ Freshly Baked
✓ No Added Preservatives
✓ Perfect Tea-Time Snack